Brunswick Street at its pretentious best.
Atomica roasts and blends its own beans. They take their coffee more seriously than their patrons. Atomica offers a wide variety of beans and blends as well as different food dishes to go along with their coffee.
Vernon Tava described the milk in a perfect latte as "It should have a glossy sheen to the surface, with a velvety texture. And it should be just on hot - not so that the skin is hanging off the roof of your mouth." (in "Coffee culture". Kathleen Carmody Sydney Morning Herald April 20, 2004)
Their lattes are certainly worth a trip to Brunswick Street, as are the espressos and long blacks. But if you like your coffee with a little less attitude visit Jasper's across the road.
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